Tag Archives: roast

Honey Roast Butternut Squash with Thyme and Feta

Ahh, autumn. Too many squashes, not enough time. This makes for a wonderfully warming veggie supper. Serves 2 for supper 1 butternut squash 3 tbsp runny honey 4 sprigs fresh thyme 2 cloves of garlic, sliced 200g feta Peel the … Continue reading

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A Camp Coronation

`Bunting’s-a-go-go’. The Jubilee is upon us and celebrations are imminent. So what does one cook for a mass of hungry people expecting the best of British? Personally, I am escaping to the country to live in a tent for four … Continue reading

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